Bac*n Hawaiian Pizza

We loooove this pizza. And yes, pineapple on pizza is still a thing! This is guaranteed to impress (even if you choose to replace the pineapple with something else) .


Pizza base of your choice
4 Tbsp Tomato Paste (or passata)
Vegan Cheese (amount to taste)
½ - 1 Packet NEXT! Bac*n Style Strips (Chopped and Coated in oil)
Pineapple Chunks (amount to taste)

To serve:
Fresh Basil 


  1. Making sure your chosen pizza base is prepared (defrost if required), spread the tomato paste or passata all over, leaving no less than a thumb-print width of sauce-free space around the edges, for the crust.

  2. Next, apply the vegan cheese on top of the tomato sauce in an even spread. 

  3. Finally, the toppings: NEXT! Bac*n (chopped and coated in oil), and pineapple. Create an even spread around the pizza.

  4. Bake at the specified temp and time for your chosen pizza base or until golden brown and crispy.


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